A 50 melhor comida e restaurantes japoneses em Frankfurt (2024)

We had a really great experience at this venue.We love Asian food and was recommended this restaurant as one of the best in Frankfurt.Inside it is very nice organized, the seats are not very much in fact it is advisable to book as it is always full. The staff is really very nice to us, they served us with kindness and care.We were really very satisfied as the food was really very good and above all fresh.The menu is vast and you can choose many things, they can also advise you well. We were really satisfied, we will be back soon!

The ramen was good, but not amazing. A bit more bite in the noodles would have been welcome, as well as a thicker layer of pork fat on the broth. There was some, but it could have been more. Also lacking in umami.The staff was great! 5/5

I usually go to Düsseldorf to eat ramen, where there are some of the best ramen restaurants... now I tried Ramen Jun in Frankfurt and was very pleased. Ramen Jun is definitely worth it. The food was delicious and the staff very friendly. Clearly recommended.

The Tonkotsu ramen is unreal, the best I’ve ever eaten outside Japan. The soup, noodles, chashu, chili oil, everything is perfect!The staff is actually Japanese, and so are many of the customers and even the music. Service is great, and the price is fair!Absolutely recommended 👌🏻

FOOD & DRINKSThe ramen was really good. I especially liked the broth. The egg wasn’t perfect but still okay. The meat was on the leaner side and not really melt-in-your-mouth tender.SERVICEThe waitress was friendly and nice.ATMOSPHERESmall, clean and modern.RATINGI can’t say anything seriously negative about this ramen restaurant. I guess five stars it is.

Their Ramen soups are delicious, I enjoy going to this restaurant.In my search of getting the best taste, last time, I ordered a the vegetarian broth with extra chili sauce and some pork slices. It was fantastic, I could feel this mix of different flavours that finally convergenced in a memorable moment.I would recommend to everyone this option, I am sure all would enjoy as wellITADAKIMASU!

For me, this is the first time and the last time.From the perspective of Ramen, I would like to rate 3 stars. But from the perspective of *Japanese* Ramen, I rate 2 stars.This is definitely not Japanese Ramen, this is only *like* Japanese Ramen..The soup is too salty, the tast of bones is definitely too weak. More flavors and ingredients are used, but not the bones.Also the vegetables and eggs are cold, this is not traditional in Japan.Also, the taste of eggs are not like *Ajitama*, totally not Japanese taste.Although I did not wish it is authentic, I still feel frustrated. Yes, good things take time, which are not easy to copy.

Amazing! This is my favourite place to eat at in the whole city. I recommend the aka ton deluxe with chilli oil and extra garlic oil. I do wish the chilli oil was spicier but it’s very tasty nonetheless. They have great beers available and the cold oolong is really good too. The waiters are always friendly and the food is out in a timely manner. I always come here when I’m in Frankfurt :)))

Good Ramen! The soup was tasty, could have been a bit thicker though. The other ingredients could have been a bit more plentiful. Some spring onions and fresh parts would have been nice. Nevertheless, it was a good Lunch and the noodles were on point.The service was very good.

The restaurant was packed with guests when I arrived. Fortunately I got seated very quickly. The staff was very friendly and my ramen (Miso Ton Deluxe) was served also very fast. I like the broth but the noodles itself tasted just ok. It tasted quite like the ones in Asian supermarkets. The egg was not good and the sliced pork was small. Overall the ramen is not as good as the reviews suggest.

Highly recommended if you're a first-timer at trying Ramen!I ordered the Kuro Ton Classic with 'homemade black garlic oil' which was just sensational, the broth was rich and creamy, the chashu delicious...just a gorgeous bowl of hearty food.Not only is the food amazing, the staff & atmosphere also make the entire visit worth it.

Step out and escape to an authentic Japanese experience. I have never liked soups - they contain too much water and usually I consider using this particular space in my belly for solid foods. This time I wanted to be a little bit more open and so, as we stumbled over this little restaurant with a waiting line outside of it, I wanted to figure out if I am really that much anti-soup.When you step in front of the big window and see all of the people inside, the atmosphere and even the interior, it feels like you are watching thru a little wormhole right into a restaurant in Japan. Step inside and put your name on the list, because this place is highly popular. After a 45min waiting time, we got seated by a very friendly waitress.The menu card is clear and has a few items. I picked the Vegi Aka Ramen dish, which has a spicy sauce, pieces of soy, avocado, Miso paste, garlic and many more tasty ingredients.What can I say... I really loved it! It felt like a party in my mouth and everyone got invited. The soup was creamy, the noodles had a firm texture and the avocado, as well as the pieces of soy were a perfect match. I even ate the piece of garlic and the whole dish was so tasty that I ate my plate clean.As for price vs. the amount you receive: I'd consider a price of 15,40€ to be ideal (it actually costs 18.80€) since it's actually a vegetarian dish and those with meat actually cost around 14 to 17€.All in all it was a very nice experience for me, but I must admit that even though everything seemed to be very authentic and for 30 minutes, which is how long it took us from ordering the food until we had finished our meal, I forgot that I was in Frankfurt, this is my first time eating Ramen and I cannot tell you how authentic the food is - all I can tell you is that this particular dish was very tasty and I would always pick that one again - hopefully with an adjusted price :).A little hint for the table management; There was a table reserved for a long period of time and it might make sense to ask those, who are waiting outside, how long they would need for their food, because during the time we were waiting and then eating, probably three couples could have been there ;).

Cute and cozy little place with very friendly staff.The food came out extremely fast and was very delicious. The ramen was thick and creamy and the homemade noodles are to die for.Definitely recommend that you come here!

We came on a Monday evening (6:30pm) and didn't have a reservation, though the staff was helpful and seated us at the counter on highchairs. The food was delicious (Gyoza and Tonkotsu Ramen). The sencha tea was powdered and not brewed leaves. The portion was reasonably sized however it was rather overpriced. 9€ for 5 gyozas, 17€ for a basic bowl of Ramen and 3,50€ for a single cup of tea.Also the music they played was very pop and charts like, didn't really meet up to our expectations.

Service by the young lady and man was excellent. They were so genuinely friendly, which is something you don’t get much of in town. The food was delicious and it really reminded me of gyoza and ramen back in Japan. So nice to have found that in this restaurant! Keep it up! Thank you.

The ramen must be really decent , the broth strong and the flavours balanced. Everything came together here! Beautiful setting, very good food. The broth was strong but salty. The homemade noodles were delicious. I am very satisfied.

Lovely noodles and soup, we especially enjoyed their veggie ramen with their homemade spices . It's always very busy, so always make sure you make a reservation ahead of time to avoid long waits (if you are lucky to get a table).

Definitely one of the best ramen restaurants in Europe. Would recommend their gyoza as starter. It is not very difficult to tell the difference of freshly homemade gyoza. The soup of ramen is the most outstanding part, thick but tasty, which, as their uniform reads “the spirit of ramen”, should have been prepared for many hours. Friendly staffs, good services and relaxing atmosphere, are the adding values of the restaurant. No one will push you even though there is a long queue in front of the restaurant. Recommend.

Very authentic Ramen. I lived in Tokyo for a number of years and this is the most authentic Japanese Ramen experience you likely can find in Germany. I recommend the HOT SPICY Takana Miso Ramen.

The restaurant is located in a quiet side street, away from the busy Westend. The ambience is simple, with tables placed close together. Fresh air was provided by opening the door. However, the friendly service and on point menu are truly impressive. The dishes are delicious and make up for the slightly longer waiting time.

The best ramen in Germany. Really authentic. Fully recommended! Make reservation. The shrimp gyozas 🥟 were delicious.

The best ramen in Frankfurt. We enjoy eating here every time when visit Frankfurt. The service is very fast and the personnel is very kind.

At 18:00, waiting around 30 mins until we got the table without reservation. Taste is original since chef is Japanese. Worth the waiting time.

Waited in the cold and strong wind for 50mins. Staff did not even acknowledge us. Broth was way too salty, and the half boiled egg was over cooked. Service was subpar too. Disappointing.

The ramen is really delicious! I loved their miso ramen soup. The place is always crowded, so you'd better make a reservation or get ready to wait in the queue! Remember to add yourself to the waiting list; it's worth it.

A top 3 place to enjoy ramen in Frankfurt. Honestly, the 3rd best among those, but still very very good! Ramen is quite different from other places in Frankfurt, like Muku or Sorihashiya, a bit less thick, and the noodles are thinner, but they add some other great ingredients; e.g., spring onions, ginger, sea weed. Definitely worth trying if you value ramen experience.

The Ramen I had was not up to par to my standards. It was smelly, due to the fact that the pork bones were not cleaned properly. The pork itself lacked depth, since it wasn’t charred. The noodles did not have any chew and had a mouthfeel like normal industrial noodles. Broth was on the saltier side, that could be due to re-boiling over and over again. I would not recommend

Good Ramen. My only disappointment: the chili oil they used for my Aka Ramen was barely spicy at all. If my broth didn't look red, I almost wouldn't have known that they added any (perhaps I was just unlucky with a batch).Didn't have a reservation, and although they were fully booked online, we were able to immediately get a table for our (early) Saturday dinner.